{
  "name": "Tasting Menu",
  "season": "Autumn '26",
  "description": "A curated journey through our kitchen's finest offerings. Let our chefs guide you through a multi-course experience showcasing the best of Asian French fusion.",
  "price": "$109 / person",
  "pairing": "$79 / wine, cocktail & sake pairing",
  "courses": [
    {
      "name": "Veal Sweetbread",
      "description": "gochujang, buckwheat, cheese sauce",
      "snack": true
    },
    {
      "name": "Clam Panisse",
      "description": "edamame, preserved lemon, soy",
      "snack": true
    },
    {
      "name": "Snow Fungus",
      "description": "ponzu, cucumber, radish",
      "pairing": "gin, green apple lime wasabi cordial, sparkling wine",
      "snack": true
    },
    {
      "name": "Nicoise Salad",
      "description": "gem lettuce, kampachi, ramen egg, red wine vinaigrette",
      "pairing": "Sage Hills, Pinot Gris, Summerland, BC"
    },
    {
      "name": "A5 Wagyu & Duxelle Nori Cappelletti",
      "description": "chanterelles, sanshozuke butter sauce",
      "pairing": "Seguin-Manuel, Chardonnay, Macon-Villages, FR"
    },
    {
      "name": "Sesame Crusted Salmon",
      "description": "yuzu kosho tahini, smoked miso, kale goma-ae",
      "pairing": "Yamagata Masamune, Junmai Ginjo Usunigori, JP"
    },
    {
      "name": "Lamb Roulade",
      "description": "berry madeira jus, polenta, savoury french toast",
      "pairing": "Kutatas, Whole Cluster Pinot Noir, Saanich, BC",
      "substitutions": [
        {
          "name": "Sub 4oz A5 Wagyu",
          "price": "+$60"
        },
        {
          "name": "Sub Foie Gras Rice Bowl",
          "price": "+$15"
        }
      ]
    },
    {
      "name": "Miso Ice Cream",
      "description": "mochi, amazake citrus rice",
      "pairing": "Château d'Orignac, Pineau des Charentes, FR"
    }
  ]
}